DIETARY NUTRITION IN THE COMPLEX TREATMENT OF PATIENTS WITH HASHIMOTO'S THYROIDITIS
DOI:
https://doi.org/10.11603/bmbr.2706-6290.2020.3.11529Keywords:
Hashimoto's thyroiditis, treatment, dietAbstract
Summary. Today, the issue of treatment of Hashimoto's thyroiditis (HT) remains unresolved. According to the literature, the normalization of impaired intestinal function may have an effective impact on the autoimmune process in the thyroid gland. In this regard, important significance is attached to dietary nutrition. However, the expediency of prescribing dietary nutrition to patients with HT and the requirements for it to ensure the physiological functioning of the thyroid gland and intestines is not clearly substantiated.
The aim of the study – to analyze and systematize the literature data on dietary nutrition in the complex treatment of patients with Hashimoto's thyroiditis.
Materials and Methods. The study uses publications of the world scientific literature on HT, in particular the causes and mechanisms of development, treatment, complications and its consequences.
Results. The review draws attention to the pathogenetic justification of dietary nutrition, requirements for it and analyzes the proposed diets.
Conclusions. The analyzed data of the literature give grounds to believe that a properly balanced diet, which provides the body with all the necessary nutrients, has a positive effect on the course of HT and the well-being of patients.
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