Fedosov AI, Kyslychenko VS, Novosel OM. Determination of qualitative composition and quantitative content of amino acids in garlic bulbs and leaves. MCCh [Internet]. 2017 Nov. 1 [cited 2024 Apr. 28];(3):42-7. Available from: https://ojs.tdmu.edu.ua/index.php/MCC/article/view/8193