ZARIVNA, N. O.; FIRA, L. S.; Hroshovyi Т. A. DEVELOPMENT OF A METHODOLOGY FOR DETERMINING THE QUALITATIVE COMPOSITION OF AMINO ACIDS IN CREEPING THYME LIQUID EXTRACT. Medical and Clinical Chemistry, [S. l.], n. 3, p. 80–83, 2021. DOI: 10.11603/mcch.2410-681X.2021.i3.12585. Disponível em: https://ojs.tdmu.edu.ua/index.php/MCC/article/view/12585. Acesso em: 22 jul. 2024.